23 NOVEMBER 1956, page 26

2 A Sool ,ard

Chicken-pie comme a Oxford Glyn E. Daniel Wines for Christmas S. F. Hallgarten Father's Christmas Kate O'Brien Thirst Rouser Compton Mackenzie Good Cooking Kellow Chesney From......

Indigestion

I dined at the Chaplain's tdhle with Pickering and Waring, upon a roasted Tongue and Udder, and we went on each of us for it 0.1.8. N.B. 1 shall not dine on roasted Tongue and......

A1her's Christmas

By KATE O'BRIEN B REAKFAST on Christmas morning was a very fine feast in the house when I was a child—and very interesting too. But it had to be worked for; the build-up was so......

Roman Banquets

Well, first we had a pig crowned with a wine-cup, garnished with honey-cakes, and liver very well done, and beetroot of course, and pure whole-meal bread. . . . The next dish......