7 JULY 1888, Page 24

One Hundred and One Methods of Cooking Poultry. By Aunt

Chloe. (J. S. Virtue and Co.)—A very useful and handy cookery guide, and one that is much wanted and will be much appreciated.—Dainties, English and Foreign. By Mrs. H. C. Davidson. (Hatchards.)—Most of the foreign receipts will be quite new to our households, and are worth trying and not at all extravagant. The total number of receipts is 285.