16 MAY 1992, page 41
Park Hotel, Vitznau
OF COURSE it is right and proper that food should be the restaurant critic's chief concern. But it would be foolish to insist that it alone accounted for a restaurant's appeal.......
OF COURSE it is right and proper that food should be the restaurant critic's chief concern. But it would be foolish to insist that it alone accounted for a restaurant's appeal.......