30 DECEMBER 1978, page 35

Books

Revealing their sauces Germaine Greer From Julia Child's Kitchen Julia Child (Cape £8.50) Cuisine Gourrnande Michel Guerard (Macmillan £6.95) Sheila Hutchins' Good Cooking......

To A Drinker...

Alan Watkins tes on a Cellar-Book George Saintsbury (Macmillan £7.50) S aintsbury's book on wine could not be described as rare or obscure. Between its firSt publication in 1920......